Wednesday, February 18, 2009

Karachamavu dosa

Ingredients:
Wheat flour - half cup
maida - half cup
rice flour - 2 tbsp
rava(sooji) - 2 tbsp
Salt
Oil - tsp
mustad - 1 tsp
asafoetida - half tsp
green chili - 2
curry leaves - 4-5

Method:
Mix all the flour with salt adding water.
heat oil. add mustard when it crackles add green chilli and curry leave and add it to the batter.
Heat tava and spread the batter for dosa.

No comments: