Lime Rice

Ingredients:
Rice : 1 cup
Lime : 1
Green chilli : 2
Curry Leaves : 5-6
Coriander Leaves : (chopped 1 tbsp)
Ginger : 1 small piece
For seasoning:
Mustard : 1 tsp
Urid dall : 1 tsp
Chana dall : 1 tsp
Haldi Powder : 1/4 tsp
Oil : 1 tbsp

Method:
Cook the rice with 2 cups of water. cool it
wash the dall and keep it aside
Heat oil in kadai. Add mustard and when it stops crackling add the dall. fry it till it turns to golden color add the green chilli, ginger and curry leaves. Add the haldi powder. Remove it from fire and mix the rice adding salt. Then add the lime juice and mix it well. add the chopped coriander leaves.